Coal fired pizza is cooked in a specially built oven burning anthracite coal, which reaches

temperatures of up to 900-1,000 degrees Fahrenheit — far hotter than a standard pizza oven.

At Milan Coal Fired Pizza & Grill in Dallas, PA, that intense heat flash-cooks each pizza in

just minutes, creating a crispy, charred crust on the outside while keeping the inside perfectly

tender and chewy. The result is a bolder flavor, bubblier cheese, and a signature char you

simply cannot get from a conventional oven.

No — and this is one of the most common questions we hear! The dark spots on a coal fired

pizza are char, not burnt dough. That char is a sign of the high heat working correctly, and it

adds a slightly smoky, complex flavor that pizza lovers crave. Our skilled team at Milan knows

exactly how to walk that line between beautifully charred and overdone. If it is your first time

trying coal fired pizza, trust the process — you will taste the difference.

Milan Coal Fired Pizza & Grill is located at 3824 Yalick Road, Dallas, PA 18612, inside the

Shoppes at Yalick Farms on Route 415. We are conveniently situated in the heart of the Back

Mountain area, serving Dallas, Shavertown, Harveys Lake, Trucksville, Kingston, and the

greater Luzerne County region.

We are open Monday through Saturday from 11:00 AM to 9:00 PM and Sunday from 11:00

AM to 8:00 PM. We welcome dine-in, pickup, and online orders throughout the day.

Yes! You can place your order directly through our app or online ordering system, powered by ChowNow. Simply visit our website, select your items, and choose pickup or delivery. Ordering online through our app means your order goes directly to us — no third-party fees added to your total

We offer both! You can enjoy your coal fired pizza from the comfort of your home through

delivery, or swing by and pick up your order fresh from the oven. Online ordering is available

through our website and the Milan Coal Fired Pizza app.

Our menu goes beyond pizza. We are a full Italian grill featuring: Coal Fired Pizza, including Grandma Pizza, Margherita, Pepperoni, White Pizza, and Shrimp; Coal-Fired Wings charred at 900 degrees; Small Plates and Appetizers including fresh mussels and littleneck clams; Pasta Dishes including Chicken Marsala, Chicken Parm, and Eggplant Rollatini; Salads, Soups, Sandwiches, Entrees, and a Full Bar with wine and cocktails

Milan is the only coal fired pizza restaurant in the Dallas, PA and Back Mountain area. Our

oven burns at nearly 1,000 degrees Fahrenheit using anthracite coal — the same method

used by legendary New York and New Haven pizzerias for over a century. We are not just

another

Grandma pizza is a square, pan-style pizza with a thick, crispy-bottomed crust and a light,

airy interior — baked directly in the coal oven for a unique texture you will not find anywhere

else in the Back Mountain. Rooted in the great pizza traditions of Northeastern Pennsylvania,

it is one of our most popular items.

Yes! Milan Coal Fired Pizza & Grill has a full bar with wine, cocktails, and more. Many items on our menu come with wine pairing suggestions.

Yes! We offer several vegetarian-friendly options including White Pizza with ricotta,

mozzarella, caramelized onions and Parmigiano; Margherita Pizza with San Marzano

tomatoes, fresh mozzarella and basil; Eggplant Rollatini; Caprese Salad; and more.

We would love to host you! For large group reservations or event inquiries, please call us at

(272) 392-8210. Our team will do their best to accommodate your group and make your

experience a memorable one.